Turkey Cheddar Pinwheels

These easy to prepare pinwheels have a nice combination of flavors and colors that everyone will simply love.

Hands-on Time: 10 min. | Total Time: 12 min. | Serves: 4 | Difficulty: Easy

  • 4 whole wheat tortillas (6”)
  • 8 slices deli turkey
  • 8 slices sharp Cheddar cheese
  • 4 Tbsp. cream cheese (or flavored cream cheese spread)
  • 8 Bibb/Romaine lettuce leaves
  1. Spread cream cheese evenly on tortillas. In center of tortilla place 2 slices of deli turkey.
  2. Cover the turkey with sliced Cheddar cheese.
  3. Layer in leaves of Bibb or Romaine lettuce to cover the Cheddar cheese.
  4. Carefully roll up the tortillas, as tightly as you can. Wrap in plastic wrap and refrigerate 15 minutes.
  5. When ready to serve, unwrap the rolls and cut each one into fourths.
  6. Refrigerate leftovers.
Nutrition Analysis:

Per serving: Calories 270, Calories from Fat 140, Total Fat 16g (25% DV), Saturated Fat 8g (40% DV), Trans Fat 0g, Cholesterol 55mg (18% DV), Sodium 710mg (30% DV), Carbohydrates 19g (6% DV), Dietary Fiber 2g (8% DV), Sugars 2g, Protein 14g, Vitamin A 60%, Vitamin C 6%, Calcium 30%, Iron 8%.

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